2006 Edition Food and Wine Cookbook Best of the Best: For Sale $ 9.99

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2006 Edition Food and Wine Cookbook Best of the Best

Listed In Category: Books & Magazines > Cookbooks

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XEHWUQSV

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$ 9.99 USD per item

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1 item (used condition)

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Renewed Date

29-Oct-2009 09:13:48 PM EST

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28-Dec-2009 09:13:48 PM EST

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Sadiebell member since 08-jun-2008

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Charlotte, North Carolina, USA


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Classified Details

Food and Wine Magazine Cookbook
Best of the Best
The Best Recipes from the 25 Best Cookbooks of the Year
Plus Exclusive New Recipes from these Amazing Authors

Condition and description: Excellent condition with very light shelf wear to cover and one corner is bumped. Inside is like new. This book has never been used.
This cookbook contains over 100 recipes from the top 25 cookbooks of the year 2006. Cookbooks include:

* Melissa Clark: Chef, Interrupted
* Meyer Meehan: Brunch - 100 Recipes from Five Points Restaurant
* Rick Bayless: Mexican Everyday
* Tyler Florence: Eat This Book
* Paula Deen: Paula Deen and Friends
* Jerry Traunfield: The Herbal Kitchen - Cooking with Fragrance and Flavor
* Suzanne Goin: Sunday Suppers at Lucques
* Giada de Laurentis: Everyday Italian
* Paula Wolfert: The Cooking of Southwest France
* Lisa Yockelson: Chocolate Chocolate
* Constance Snow: The Rustic Table
* David Walzog: The New American Steakhouse Cookbook
* Cecilia Hae-Jin Lee: Eating Korean
* Rodriguez/Benson: Galatoire's Cookbook
* Judith Sutton: Sweet Gratitude - Bake a thank you
* Alford Duguid: Mangoes and Curry Leaves
* Susan Spungen: Recipes - A Collection for the Modern Cook
* Recchuiti Gage: Chocolate Obsession
* Jennifer Joyce: Small Bites
* Bill Smith: Seasoned in the South
* Penelope Casas: La Cocina de Mama
* Anya Von Bremzen: The New Spanish Table
* Richard Jones: Supper at Richard's Place

There are at least 3, but more often 5 or 6 recipes from each cookbook. Recipes are arranged by cookbook but also by category.

* Publisher: American Express Publishing
* Date: 2006
* Pages: 287
* Format: Hardback
* ISBN: 1932624147

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