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American Range-Salamander Broiler

ARSM Infra-Red

Single Control Salamander Broiler

Model # ARSM-36

This American Range Heavy Duty Salamander Broiler is innovatively engineered for optimum performance and long lasting durability.

The modern design features infra-red burners designed to provide complete coverage of a large cooking area.

Providing flexibility to operate burner to suit the need at the time thus saving energy.

In addition, four rack positions and a well balanced rack lift mechanism provide superb flexibility of heat control for the discriminating operator.

The standard finish for the Salamander Broiler is stainless steel.

Add to that the elegant styling, easy to reach controls and a very competitive price.

Infra-red broiler provides instant, even heating for the perfect preparation of steaks, fish, and lobster.

Excels in the preparation of melted cheese dishes such as Mexican and Italian specialties.

Due to its versatility, browning, and finishing a wide range of foods such as; au gratin dishes, garlic toast, and omelettes are a breeze.

Some Great Features:

Heavy gauge insulated body.

All stainless steel front & sides.

Standing pilot for instant lighting of both burners.

Gas fired 35,000 BTU/hr. infra-red burner provides instant, even heating.

Adjustable gas valve.

Grid rack assembly rolls out for ease of loading and unloading.

Large capacity drain pan.

Broiler grid, can be easily removed for cleaning.

Mounting assemblies available for wall mounting.

Check with factory for range mounting details.

Counter legs for counter top use are optional.

AGA and CGA design certified are optional, NSF listed.

One Year limited warranty, parts and labor.

Please add $ 75.00 if you will be picking up the unit here.

If shipped to you, please contact us for shipping charges.

Approx. size: 36" w, 18" d, 28" h

Approx. weight: 190 Lbs.

ARSM36, Prices subject to change, w/out notice.

Price is 2013

ALL SALES ARE FINAL!!!