Food and Wine Magazine Best of the Best Cookbook 2005 Edition: For Sale $ 9.99

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Food and Wine Magazine Best of the Best Cookbook 2005 Edition

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$ 9.99 USD per item

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1 item (used condition)

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29-Oct-2009 09:13:48 PM EST

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Sadiebell member since 08-jun-2008

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Charlotte, North Carolina, USA


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Classified Details

Food and Wine Magazine Cookbook
Best of the Best
The Best Recipes from the 25 Best Cookbooks of the Year (2005 Edition)

Condition and description: Excellent condition with very light shelf wear to cover. Small scratch on bottom back cover. Inside is like new. This book has never been used.
This cookbook contains recipes from the top 25 cookbooks of the year 2005. Cookbooks include:

* Ghillie Basan: The Middle Eastern Kitchen
* Peter Berley: Fresh Food Fast
* Fran Bigelow: Pure Chocolate
* Anthony Bourdain: Les Halles Cookbook
* Erica de Mane: The Flavors of Southern Italy
* Abigail Johnson Dodge: The Weekend Baker
* Ina Garten: Barefoot in Paris
* Gerald Gass: The Olive Harvest Cookbook
* Marcella Hazan: Marcella Says...
* Thomas Keller: Bouchon
* The King Arthur Flour Cookie Companion
* Emeril Lagasse: Emeril's Potluck
* Stanley, Leon, Evan, Mark and David Lobel: Lobel's Prime Cuts
* Michael Lomonaco: Nightly Specials
* Tony Mantuano: The Spiggia Cookbook
* Gil Marks: Olive Trees and Honey
* Nick Nairn: Nick Nairn's Top 100 Chicken Recipes
* Jamie Oliver: Jamie's Dinners
* Steven Raichlen: Raichlen's Indoor! Grilling
* Rick Rodgers: Celebrations 101
* Rick Stein: Rick Stein's Complete Seafood
* Molly Stevens: All About Braising
* Laurent Tourondel: Go Fish
* Anya Von Bremzen: The Greatest Dishes!
* Grace Young: The Breath of a Wok

There are at least 3, but more often 5 or 6 recipes from each cookbook. Recipes are arranged by cookbook but also by category. Brand new dishes created by the authors for this cookbook are titled in orange type.

# Publisher: American Express Publishing
# Date: 2005
# Pages: 287
# Format: Hardback
# ISBN: 193262404X

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